Fluffy Banana Pancakes Recipe

In a bowl, mash 2 ripe bananas until smooth.

Whisk in 1 cup of milk, 1 large egg, and 1 tsp vanilla extract.

In a separate bowl, mix 1 cup flour, 1 tbsp sugar, 1 tsp baking powder, and a pinch of salt.

Combine the wet and dry ingredients until just mixed (don't over-stir).

Heat a non-stick pan over medium heat and grease lightly.

Pour ¼ cup of batter for each pancake onto the pan.

Cook until bubbles form on the surface, then flip and cook until golden brown.